A very late day 2 post is us at Broadway late night shopping. Thanks to everyone who came to see us! What a lovely Christmassy evening.
The first of December is here and we are really getting into the festive spirit here at Wayside! We have been busy making Christmas jam and Christmas chutney for the shop and for our stall at Broadway’s late night shopping event tomorrow. Pop along and see us!!
2016 begins with Tom my Nephew and Becky his wife taking over Wayside.. I have every confidence that they will build on the business creating an even better shop and Tearoom for you all to visit.
Good luck Tom and Becky!!
Wish them well and come and support them in their new venture!!
Wayside Farm shop and Tearoom will re open Tuesday 5th January!
Today we have Purple Pershore Egg Plums, Yellow egg plums, Greengages,
swan plums…… soon to arrive are the Victorias, Damsons, and Belle..
We have lots of lovely plum products such as named variety plum jams, Plum presse,
plum scones, and Plum chutney to name a few…………
The Asparagus season is going well and the Strawberries are lovely and sweet.
In the tearoom We are serving Asparagus scones , with Asparagus Jam followed by Asparagus cake! not forgetting Asparagus! and many more Asparagus delights.
Dont miss out on this special season
Get ready for easter with Easter egg Chicks made by Uncle Henry , Simnel cake and treats in the Tea Room
Good Friday open all day
Easter Saturday open all day
EASTER SUNDAY CLOSED ALL DAY
REOPEN Easter Monday open all day
Sir Terry Wogan samples a wayside Farm shop Asparagus Scone with our Asparagus Jam